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Brand: Generic
Color: Silver
Features:
model number: Triply-mini-kadhai-650ml
Details: Bring restaurant-style tempering to your kitchen with this Tri-Ply Stainless Steel Mini Kadhai — purpose-built for tadka, vaghar, and chounk, and versatile enough for shallow frying and small-batch cooking. The 3-layer tri-ply base (steel-aluminium-steel) distributes heat evenly across the surface, so spices bloom perfectly and nothing scorches, even on high flame. At 650ml, this mini kadhai is sized for generous tempering — enough for a full pot of dal or sambar — while staying compact enough for single-portion stir-fries, frying eggs, or sautéing vegetables. The long, cool-touch handle keeps your hand safe from heat and splatter, letting you pour hot tadka directly into your dish with full control. Made from premium food-grade stainless steel, this kadhai resists rust, warping, and discoloration, keeping its polished finish through years of daily use. It's compatible with induction, gas, and all standard cooktops, and its smooth non-porous surface makes cleanup quick — no scrubbing, no stains. A compact, heavy-duty essential for anyone who tempers spices the traditional way, every single day.
Package Dimensions: 8.7 x 5.9 x 2.0 inches