Its an instant recipe which you can prepare fast and easily. Loaded with calories, vitamin D, calcium, it is a very healthy evening snack. This Dahi Bhalla is cholesterol free.

• Energy--360Kcal
• Carbohydrate --60g
• Protein--20g
• sodium--1360mg

• Moong flour,
• urad flour,
• sugar,
• common salt,
• sodium bi-carbonate (E-500),
• malic acid (E-296) &
• cumin seeds

• Make a solution of Dahi Bhalla by mixing 650 ml (2 glass) of water in it.
• Mix it thoroughly and leave the solution for 15 minutes.